Elevate your business
Learn about the 15 costs
you need to manage and
master, for a successful
meat processing business.
GET YOUR FREE
The Boss table-top machine series MAX comes in a space-saving and compact design. The controlled reduction of the oxygen content guarantees safe storage and transport conditions.
Internal dimensions: 580 x 350 x 125mm
Sealing bar: 320mm
Vacuum pump: 10m³/h
Connection: 1 phase, 230 V, 50 Hz
Get the overview of PDF’s here
Z 2000 digital control
Our Z 2000 digital control enables the following parameters to be set: vacuum, gas and sealing time. The oxygen content can be reduced in a controlled manner. The memory function enables simple operation and guarantees reproducibility for your packaging result.
The focus of the construction is on making our machines as easy to clean as possible. The machines are made from stainless steel. The vacuum chambers are deep-drawn and the sealing systems are wireless.
Our high-pressure sealing systems are suitable for all conventional vacuum bags. The increased contact pressureand double sealing ensure identical results even with stronger bag types. In order to prevent unnecessary contamination with germs, the excess bag length can be removed if desired. The sealing systems can be activated individually.
In order to reduce your maintenance costs and help prevent downtimes due to maintenance work, a particular focus has been placed on maintenance-friendly design. Individual components are easily accessible and clearly visible. A service programme guarantees a long service life for your vacuum pump.
The construction, processing and control of our machines are geared towards the strict hygienic requirements ofthe food industry.