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Salami & Cultures

CBS Foodtech supplies a comprehensive range of premium pre-mixed seasonings and starter cultures tailored for salami and fermented meat production. Our curated collection includes trusted brands such as M-FOOD Group, Gewürzmüller, and RAPS, ensuring top-quality solutions for professional processors and smallgoods manufacturers across Australia. Our expertly formulated salami seasonings are designed to deliver consistent, authentic flavour profiles, streamline production, and support food safety—making them ideal for traditional, mild, hot, or specialty salami varieties.

Alongside our seasoning blends, CBS Foodtech offers a complete suite of starter and surface cultures, including industry-leading Bactoferm, Texel, and SafePro cultures. These cultures promote reliable fermentation, enhance texture, improve colour, and support the development of traditional salami characteristics. Backed by our technical expertise and local support, our salami seasonings and cultures help Australian producers achieve superior results, batch after batch.

Brands

Salami Seasonings & Premixes

Functional Ingredients for Salami

Starter & Surface Cultures

Ingredients Sales Form