CBS Foodtech delivers innovative solutions for ham and bacon production, supplying Australia’s processors and butchers with premium ingredient systems, functional additives, and brine technologies. Our portfolio features advanced blends from industry leaders such as RAPS, Gewürzmüller, Van Hees, and M-Food Group—engineered to optimise yield, texture, colour, and flavour in all styles of ham and bacon.

Whether you’re crafting traditional smoked ham, rustic bacon, or clean-label specialty products, CBS Foodtech provides tailored systems and technical expertise to ensure quality, consistency, and efficiency in every batch.

For more specialized flavors and additives, the Gewurzmuller Special Flavours & Additives collection caters to a range of meat production processes, including ham and bacon. These products are formulated to meet the needs of various meat processing applications, ensuring high-quality end products with appealing taste and texture.