Elevate your business
Learn about the 15 costs
you need to manage and
master, for a successful
meat processing business.
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Regardless if local or interstate, we provide fast and efficient service to our customers, being via our own in house specialist technicians or via our national dealer network. Our technicians are expertly trained in-house and overseas by our manufactures.
Our trained technicians can evaluate your current machinery and provide a preventable maintenance plan to suit your current production. We have three tiers of maintenance schedules to cover all needs and budgets.
At our Sydney Head Office we have a full range of wearing and critical parts covering all of the machinery brands we sell.
Take a moment to see what your machine downtime really costs your business with the CBS downtime calculator.